Tuesday, July 13, 2010

Brown Sugar Cardamom Friends

Nothing makes you feel a rumble in your tummy quite like the sight of a forest creature.



The recipe was quite simple. All you need is butter, flour, brown sugar, and cardamom. What could be simpler?

I would definitely add more cardamom.

I also topped the cookies with turbinado instead of more brown sugar. Shiny!


Farewell, Mr. Moose!

Recipe: here
Forest creatures: Hiding in the forest, and in ikea cookie cutters.

-Anna

Edit: I forgot my favorite photo!


Me and the cookie, drinkin that earl grey.

Monday, July 12, 2010

Because it's my birthday in 1 minute.

Song first: http://www.youtube.com/watch?v=ONd4qSs5B5k


I'm going to post a post about something that adds limitless happiness to my smile spot.



Red currant.


The best part of dealing with gloomy Berkeley summer is the red currant.



=)
-Anna

Pahsta

Whole Wheat Penne with Caramelized Onions, Cauliflower, and Thyme
Julie Delpy is my favorite person to hear pronounce "pasta." Just watch the first few minutes of Two Days in Paris and you'll understand.


In most cases I hate pasta. Spaghetti is the main offender. But sometimes I make friends. Especially with a non-tomato sauce recipe.

This is a pretty easy recipe. I mean the onions will make you cry and you will burn yourself separating the cauliflower, but it's still worth it. I say use more onion and I doubled both the portions of onion and onion. Also you have to use red onion over white.

The rest is all here.

Oh and no one needs parsley, period.
-Amanda

Sunday, July 11, 2010

Soul and Sumac

Mercimak Cabosi. Turkish Red Lentil Soup. The fluffiest, earthiest soup I've ever slurped out of a mug on a gloomy pre-midterm Sunday. The toasty flavoring was brought out really well before any water even hit the lentils.



recipe, :
http://www.ecurry.com/blog/soups-and-salads/turkish-red-lentil-soup-with-sumac/

Changes: I left out hot pepper flakes and mint, didn't add carrots, used water, not stock.
I used a medium-sized tomato, cubed, instead of tomato paste. I recommend it.
I also added juice from half of a little lemon. Mmmm.

I thought I would have a problem with not adding salt or pepper, but this is not the case! I love this soup! I'm going to send my mom the recipe.



Special hint: Make it when you're ready to serve to mouths. Don't hold it for a week, days, or even half a day. It gets goopy and discolored, and loses some roasted flavor.

I'm probably not going to start posting songs with every recipe like Amanda does (I can see myself getting frustrated if I can't find something), but because I'm obsessed with this S. Maharba video, and it fits my mood, I'll post: http://www.youtube.com/watch?v=BHh76JY9_jA .

-Anna

I like Molasses!

But these aren't my favorite brans. See "muffin in the rough," ça c'est très bien. Cette recette a été au dessous de mes attentes.



Cependant, c'est bon.

I got it from this book from the seventies (like everything else in my parent's kitchen) called Laurel's Kitchen.

Her recipe is for apple bran muffins, but we didn't have apples, so I used strawberries and blueberries instead.

She recommends eating these muffins with cheddar.
I say no.


Recipe: Bran Muffins
2 cups whole wheat flour
1 1/2 cups wheat bran
1/2 tsp. salt
1 1/4 tsp. baking soda
1/2 tsp. nutmeg
1 TBS grated orange rind
1 cup apple ( I subbed blueberries and strawberries)
1/2 cup raisins
1/2 cup chopped nuts/seeds ( I left out.)
juice of one orange
scant 2 cups clabbered milk!
1 egg
1/2 cup molasses
2 TBS oil

1. Preheat to 350 degrees Fahrenheit. Mix flour, bran, salt, soda, and nutmeg together. Stir in rind, fruit, and nuts if using.
2. Pour juice of orange into a 2 cup measure, fill the rest up with the clabbered milk. Add to egg, molasses, and oil and stir it all together a lot.
3. Combine, but not too much.
Bake for 25 minutes.
Should make about 2 dozen small muffins

This is what I do.

-Amanda

Thursday, July 8, 2010

Tofu Tumble

This recipe really endears itself to titles. So that's what this post will be.
Pistachio Flavored Anger Management.
Fennel FT(RAW)W
Good morning Masala
Don't Cry Over thinly chopped onions.
Don't Cry Over spilled mint!
Cilantro is for sissies, try mint instead!



Courtesy of here.

This is dish is to scrambled eggs like this song is to A Milli.
-Amanda

Sunday, July 4, 2010

Muffin in the Rough

Muffin went for a hike and found a maze. Actually there were two kinds of muffins. Muffins with just raisins (à la recette) and muffins with goozed banana, blueberry, raspberry, and strawberry.



These are moist and the best bran so far. And they're rugged!


-Amanda